Do you know what is the production process of stainless steel checkered plate?

Production process:

Stainless steel checker plate is divided into two categories:

One is rolled by a rolling mill in the production of stainless steel by a steel mill. The thickness of this type of product is about 3-6mm, and it is in the state of annealing and pickling after hot rolling. The process is as follows:

Stainless steel billet → hot tandem mill rolling black coil → hot annealing and pickling line → skin pass mill, tension leveler, polishing line → cross-cutting line → hot rolled stainless steel checkered plate

This type of checker plate is flat on one side and patterned on the other side. This kind of checker plate is more commonly used in chemical, railway vehicles, platforms and other occasions where strength is required. Such products are mainly imported, generally from Japan and Belgium, and domestic Taigang and Baosteel products belong to this type.

The second category is the processing enterprises in the market, which purchase hot-rolled or cold-rolled stainless steel plates from steel mills, and mechanically stamped checker plates. These products are concave on one side and convex on the other side, and are often used in general civil decoration occasions. There are many cold-rolled products of this type, and most of the 2B/BA cold-rolled stainless steel checker plates on the market are of this type.

Xinyuan stainless steel products, trustworthy, if you have any needs, welcome to inquire with me.